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Ever handy…I love illos like these. Actually, I would love to take a class someday about “the art of food” (that is, an art-historical view of it, not necessarily the plating of a dish) if there were ever one offered near me. I get a kick out of seeing food rendered in art, I enjoy reading about it…and some of my most memorable little adventures involve trying new restaurants or new-to-me dishes in foreign lands.

P.S. If you like this sort of thing, They Draw and Cook—especially the book—would be right up your alley.

Illustrated Bites

Knife Skills

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