I’m blogging for work over at Westphoria this week, as part of Sunset magazine’s January Eat Fresh Challenge. Gave up chocolate for the week and it’s actually turning out to be not so bad. What I find myself craving is something with oodles of mouth-filling flavor … something spicy or just mouthwateringly savory. It makes me wonder: Is this why I snack on chocolate otherwise? To subconsciously fill a flavor void?